Friday, July 31, 2015

Aisan dishes to vegetarian cooking come checkout a new cookbook, by Rachelle Ledbetter.





Meatless in Cowtown by Laura Samual Meyn

After moving to meat loving Texas this vegetarian author had to figure out a way to add Texas flair to her favorite dishes minus the meat.  Includes full color photos and a wine guide for each dish. 

Chinatown Kitchen by Lizzie Mabbott

From noodles to Nuoc Cham this cookbook will show you how to make classic Asian dishes with favorite recipes from China, Thailand, Malaysia, Japan and Korea. 

The Kitchen Cookbook by Sara Kate Gillingham & Faith Durand

This delightful cookbook offers two books in one:  a trove of techniques and recipes plus a comprehensive guide to organizing the most important room in your house, the kitchen. 

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