Do you love baking bread or maybe you want to start? Join the farmer and food blogger of Joseph's Grainery as she shows you how to craft artisan style loaves with whole grain flours using non-traditional methods. You'll bake and taste loaves made using the no-knead method and see how simple bread baking can be. You'll also get to see the Joseph's Grainery mill in action and see how whole grains make their way from the farm to your table.
Cost is $13 for a day session. To register, please visit http://www.sccel.spokane.edu/ACT2 or by phone at (509) 279-6030.
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